Origin is one of my favourite restaurants. It’s fun, energetic with the most outstanding food, drinks and service. Every time I go there, it’s like a “dinner and a show”, especially when you’re sitting at the chef’s table. Watching them prepare all that spectacular food is amazing. This place is also great if your date is boring – you can always watch the food being prepared just be sure to make reservations at the chef’s table!
First up was the lobster ceviche ($17). A few big chunks of tender lobster with a tangy sauce and some yucu chips. All I needed was a straw so I could suck up all the sauce, it was that delicious.